Paneer Chilla |Cottage Cheese stuffed Crepes19:20
Chilla is one of my favorite ,easy to prepare and healthy breakfast. Whenever I feel like confused of what todo with breakfast , I always make chilla with different fillings. Everyone in the family like chilla and especially the little one.She loves to eat tiny bits by herself and enjoy the breakfast with the rest of the family.
The best thing is you can whip it up in few minutes and it makes very healthy and filling breakfast.
1 cup besan/gram flour
1/2 teaspoon carom seeds
1/4 teaspoon red chilli powder
1/4 teaspoon turmeric powder
1/2 teaspoon garam masala
salt to taste
1/4 cup water or as required
1/2 cup paneer/cottage cheese
1/4 teaspoon garam masala
1/4 teaspoon chaat masala
salt to taste
1 green chilly ,chopped
few coriander leaves,chopped
Oil for shallow frying
In a mixing bowl add all ingredients for chilla and whist until a smooth batter formes.
In another bowl add crumbled paneer and all the spices and salt.Mix to combine.
Heat a non stick griddle or pan and smear it with oil.
Drop a ladleful of batter and spread it with the back of spoon.
Add a tablespoon of filling on one side of the chilla.
Cover the filling side with other .Flip and cook from both sides until light golden.
Remove from pan and serve hot with green chutney and sweet chutney.
Serve-2 Cooking time-20 minutes
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