Chocolate Fudge Sauce

23:49

For the last day of showcasing different toppings I made the all time favorite Chocolate fudge sauce .I used this topping for individual chocolate pudding cakes that I baked recently.This fudge sauce is so versatile and can be used as topping for cakes,brownies ,or even for ice creams also.






Blogging Marathon#59

Theme-Toppings
Dish-Chocolate Fudge Sauce
Source-Here



Ingredients:
6 ounce/170 gm dark chocolate or chocolate chips
1/2 cup powdered sugar'
2 tablespoon butter
1 teaspoon vanilla extract
1 cup heavy cream or half n half
a pinch of kosher salt

Method:
In a microwave safe bowl add chocolate chunks or chips and microwave on high for1 minute or until melted completely.
In a bowl add butter , sugar salt and heavy cream.Cook for few minutes.
Add the melted chocolate and vanilla extract.
Remove from heat .Let it cool and store in glass jar.
Stays fresh for 2 weeks in refrigerator.




Enjoy!!




Serve-8 Cooking time-10 minutes


Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#58




Best regards,
Sapana Behl

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5 comments

  1. Such a fudgy and delicious chocolate sauce. Perfect to top any dessert.

    ReplyDelete
  2. Such a rich sauce.....will enhance the taste and flavour of any desert! Yumm

    ReplyDelete
  3. I just love this sauce, prefect topping especially for brownies.

    ReplyDelete
  4. Perfect sauce recipe..Looks delicious.

    ReplyDelete

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